Companies working in 15135 Activity Code:

Manufacture of sauces, jams, jellies and marmalades

• Section D: MANUFACTURING
  • Division 15: MANUFACTURE OF FOOD PRODUCTS AND BEVERAGES
    • Group 151: Production, processing and preservation of meat, fish, fruit vegetables, oils and fats.
      • Class 1513: Processing and preserving of fruit, vegetables and edible nuts
        • Activity Code 15135: Manufacture of sauces, jams, jellies and marmalades